Located in the heart of Chicago Chinatown, Wentworth Seafood House is Chicago’s premier destination for authentic Cantonese cuisine, live seafood, and a variety of bubble tea in a welcoming atmosphere.

Wentworth Seafood House’s in-house tanks guarantee the freshest lobsters, crabs, prawns, and fish possible! Your seafood will be plucked straight from the tank, quickly prepared and presented steaming hot to your table.

Our menu also boasts a variety of authentic Cantonese dishes such as savory Mongolian beef, sizzling beef short rib, sweet & sour chicken, salt & pepper pork chops, and much more.

Our customers love the variety of options, from traditional dim sum, Cantonese-style crepes, herb congee, to noodle soups. Wentworth Seafood House's approach to good food lies in using quality ingredients and staying true to timeless techniques and recipes.